BioClark’s Fry

A Sustainable Fry Feed for Enhancement Applications

In North America, the Clark name has always been associated with innovation in fish feed and Bio-Oregon continues that tradition with BioClark's fry. Natural palatability enhancers have been added to maximize feed intake while prime fishmeals and an increased fish oil inclusion ensure optimal digestibility. Bio Clark's fry also achieves better sustainability and price stability with the use of carefully selected and extensively researched alternate raw materials. BioClark's Fry is formulated for salmonids including Pacific Salmon, Steelhead and Trout

• Natural palatability enhancers promote feed intake and growth
• Prime fishmeals and fish oil increase digestibility and minimize water quality impact
• Select use of alternative raw materials provides improved raw material and price stability
• An enhanced vitamin pack ensures all nutritional requirements are fully met
• Clean and durable pellets with optimal sinking profile

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Individual results from the use of Bio-Oregon feed products may vary due to management, environmental, genetic, health and sanitation differences. Therefore, Bio-Oregon does not warrant or guarantee individual results.